Specifications
Shelf Life | 18 months |
Proteins & Carbohydrates | 0 G |
Total Fat (Oil) | 100 G |
Saturated Fatty Acids | 31-37 G |
Poly Unsaturated Fatty Acids | 5-9 G |
Mono Unsaturated Fatty Acids | 35-35 G |
Trans Fatty Acids | 0 G |
Cholesterol | 0 G |
Vitamin E | 550 MCG/G |