Wheat Flour
| Business Type | Exporter, Supplier |
| Humidity | 4% |
| Max. Moisture | 14.6% |
| Wet Gluten Content | 26% |
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Preferred Buyer From
| Location | All Countries |
Product Details
Glutain
26-27%
Moisture
12.5% - 13%
Total Ash
0.45% - 0.55%
Protein Crude
11.5% - 12.5%
